Saffola Safflower Oil - 32 Fl. Oz.
Nutrition Facts

Serving Size: 1tbsp
Servings Per Container: 64
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 120
Total Fat Amount Per serving 14g 22%
Saturated Fat Amount Per serving 1g 5%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving 2g
Monounsaturated Fat Amount Per serving 11g
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 0mg 0%
Total Carbohydrate Amount Per serving 0g 0%
Dietary Fiber Amount Per serving (-) (-)
Sugars Amount Per serving (-)
Protein Amount Per serving 0g
Vitamin A (-)
Vitamin C (-)
Calcium (-)
Iron (-)
Safflower Oil.
100% Safflower Oil

Trans fat free. No cholesterol. Low in saturated fat. Contains 14g of fat per serving. Saffola oil is a healthier choice. No oil is lower in saturated fat than Saffola. (Including olive oil, which has twice the amount of saturates!) And unlike canola oil, Saffola contains, no erucic acid. Saffola is higher in healthy mono-unsaturates and is an excellent source of Vitamin E, a natural antioxidant. Light and delicious, Saffola is ideal for cooking, baking, sauting and in salads. Saffola Oil: 11 Grams monounsaturated fats; 2 grams polyunsaturated fats; 1 gram saturated fats. Recent medical studies and The American Heart Association recommend diets high in monounsaturates and low in saturates to help reduce heart disease. Oils high in monounsaturated fat are preferred for superior cooking performance.


Product Attributes
Warning Contains: Any oil will burn if overheated. If oil smokes, reduce heat. if oil catches fire, turn off heat and cover until cooled. Do not pour hot oil into bottle. Keep package away from heat.

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