Buitoni Reduced Fat Pesto Basil Pasta Sauce - 7 Oz
Nutrition Facts

Serving Size: 0.25cup
Servings Per Container: about 3
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 150
Total Fat Amount Per serving 17g 26%
Saturated Fat Amount Per serving 3g 15%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 10mg 3%
Sodium Amount Per serving 500mg 21%
Total Carbohydrate Amount Per serving 8g 3%
Dietary Fiber Amount Per serving 2g 8%
Sugars Amount Per serving 6g
Protein Amount Per serving 7g
Vitamin A 10%
Vitamin C 4%
Calcium 25%
Iron 4%
Basil, Parmesan Cheese (Cultured Milk, Salt, Enzymes), Reduced Lactose Whey, Water, Extra Virgin Olive Oil, Canola Oil, Whey Protein Concentrate, Romano Cheese ([Made from Cows Milk], Cultured Milk, Enzymes, Salt), Pine Nuts, 2% or Less of Garlic Puree, Gum Arabic, Salt, Sugar, Spices.
Pesto, with Basil, Reduced Fat

All natural. Since 1827. 35 % less fat (17 g vs 26 g/serv.) than our regular pesto. Made with extra virgin olive oil. Dated/Refrigerated for: freshness. No preservatives.


Product Attributes
Warning Contains: Contains: pinenut, milk ingredients.
Directions Important: Must be kept refrigerated. May be frozen.
About the Producer Buitoni North America

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