O Organics Organic Flour Whole Wheat Flour - 5 Lb
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Nutrition Facts

Serving Size: 0.25cup
Servings Per Container: about 75
Calories Amount Per Serving
100
% Daily Value
Calories From Fat Amount Per serving 5
Total Fat Amount Per serving 0g 0%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 0mg 0%
Potassium Amount Per serving 109mg 2%
Total Carbohydrate Amount Per serving 21g 8%
Dietary Fiber Amount Per serving 4g 16%
Sugars Amount Per serving 0g
Protein Amount Per serving 4g
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 6%
Organic Whole Wheat Flour.
Whole Wheat Flour, Organic

USDA Organic. Certified organic by Quality Assurance International. Per 1/4 Cup: 100 calories; 0 g sat fat (0% DV); 0 mg sodium (0% DV); 0 g total sugars. Organic from the Source: Doesn't it feel good to know where your food comes from? At O Organics, we carefully select producers who meet organic farming standards and share our commitment to organic agriculture. That's our promise. SmartLabel. Scan for more food information. Quality satisfaction 100% guaranteed or your money back.

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Product Attributes
Organic
Kosher
Warning Contains: Contains: wheat. May contain: milk.
Directions Measurement Directions: When measuring flour, it is best to spoon it into a dry measuring cup and then level it off with a knife. Flour settles in the bag, and spooning it into the measuring cup allows for accurate measuring. Storage Recommendations: Store in a cool dry place. After opening, transfer flour to an airtight container to maximize shelf life. Flour can be kept in freezer, especially during hot humid months.
About the Producer Lucerne
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