San Luis Cracked Wheat Sourdough - 32 Oz
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Nutrition Facts

Serving Size: 1slice
Servings Per Container: 32
Calories Amount Per Serving
70
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 0g 0%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 130mg 5%
Total Carbohydrate Amount Per serving 14g 5%
Dietary Fiber Amount Per serving <1g 3%
Sugars Amount Per serving 0g
Protein Amount Per serving 3g
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 6%
Enriched Flour (Wheat Flour, Malted Barley Flour, Ascorbic Acid, Niacin, Iron, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Water, Cracked Whole Wheat, Contains 2% or Less of Each of the Following: Salt, Soy Lecithin, Soy Flour.
Bread, Sourdough, Cracked Wheat

Sliced. We are so confident our products will please you that we guarantee your satisfaction. www.saralee.com.

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Product Attributes
Warning Contains: Contains wheat and soy. Do not steam or microwave bread. It makes it rubbery!
Directions Serving Suggestions for Crust Lovers: Bread stored in a plastic bag retains moisture which softens the crust. To bring back the crunchy crust and just baked flavor and aroma, place bread in a pre-heated 350 degree oven 3 to 5 minutes or until desired crust is attained. Please recycle.
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