Boston Market Home Style Meals Chicken Fettuccine Alfredo - 13 Oz
Serving Size: 1package
Servings Per Container:
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 130|
|Total Fat||Amount Per serving 14g||22%|
|Saturated Fat||Amount Per serving 8g||40%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 70mg||23%|
|Sodium||Amount Per serving 1040mg||43%|
|Total Carbohydrate||Amount Per serving 42g||14%|
|Dietary Fiber||Amount Per serving 13g||12%|
|Sugars||Amount Per serving 5g|
|Protein||Amount Per serving 24g||35%|
Cooked Enriched Macaroni Product (Water, Durum Semolina [Enriched with Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Half and Half (Milk, Cream), Water, Cooked Chicken Breast Strips with Rib Meat (Chicken Breast Meat with Rib Meat, Chicken Broth, Contains 2% or Less of Salt, Isolated Soy Protein, Modified Food Starch, Sodium Phosphates, Dried Garlic, Dried Onion, Carrageenan, Natural Flavor), Broccoli, Less than 2% of Asiago Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Modified Food Starch, Grated Cheese Blend (Parmesan and Asiago Cheeses [Cultured Milk, Salt, Enzymes], Natural Flavor, Cellulose, Salt), Romano Cheese Blend (Romano Cheese [Cultured Cow's Milk, Salt, Enzymes], Natural Flavor, Cellulose, Salt), Salt, Cheese Flavor (Parmesan Cheese [Pasteurized Milk, Cultures, Salt, Enzymes], Water, Salt, Disodium Phosphate, Sodium Citrate), Yeast Extract, Canola Oil, Granulated Garlic, Spice, Xanthan Gum, Disodium Phosphate.
Chicken Fettuccine Alfredo
With fettuccine pasta, grilled white meat chicken, and broccoli florets in creamy alfredo sauce. 24 g protein. Home style meals. Grilled all-white meat chicken. US Inspected and passed by Department of Agriculture. www.BostonMarketatHome.com. We'd love to hear from you! Call us at 1-855-871-9977 (M-F) or visit www.BostonMarketatHome.com.
Warning Contains: Contains milk, soy, wheat. Caution: Product will be hot. Use care when removing film as hot steam may escape. Cook thoroughly to an internal temperature of at least 165 degrees F. Ovens vary; cooking time may need adjusting. Do not prepare in toaster oven. Do not reheat tray. For food safety & quality, follow these cooking instructions.
Directions Cook thoroughly. Microwave Oven (1100-Watts) 1. Remove tray from carton. Do not pierce or remove film. 2. Cook on high for 3-1/2 minutes. 3. Peel back film, stir and re-cover. 4. Cook again on high for 2 to 3 to 4 minutes. Let stand 1 to 2 minutes. Conventional Oven: Preheat 350 degrees F. Remove tray from carton. Do not pierce or remove film. Place tray on baking sheet, center rack. Bake 35 minutes, peel back film, stir potatoes and re-cover. Bake again 20-25 minutes. Stir and enjoy! Keep frozen until ready to use.
About the Producer Bellisio Foods
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