A traditional Louisiana meal made with long-grain rice, veggies & spices for a flavorful taste of the Bayou. The super hearty soup mix. Makes 8 servings 1/2 gallon. Since our early beginnings high in the Heber Valley of the Wasatch Mountains, Bear Creek Country Kitchens has delivered great hearty homestyle dishes that the whole family will enjoy. Just add water and in minutes, you can serve homemade soups that will satisfy every appetite.
Nutrition Facts
Serving Size : |
1/4 cup dry (35g) 1 cup preparedg |
Servings Per Container : |
8 |
|
Calories |
Amount Per serving
120
|
6%
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
0g
|
0%
|
Saturated Fat |
Amount Per serving
0g
|
0%
|
Trans Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
0mg
|
0%
|
Sodium |
Amount Per serving
990mg
|
41%
|
Potassium |
Amount Per serving
0mg
|
0%
|
Total Carbohydrate |
Amount Per serving
26g
|
9%
|
Dietary Fiber |
Amount Per serving
1g
|
4%
|
Total Sugars |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Protein |
Amount Per serving
2g
|
0%
|
Calcium |
Amount Per serving
52mg
|
4%
|
Iron |
Amount Per serving
1mg
|
4%
|
Enriched Parboiled Long Grain Rice (Dried Ingredients) (Rice, Iron Phosphate. Niacin. Thiamine Mononitrate. Folic Acid), Maltodextrin, Modified Corn Starch Salt, Onion (Dried Ingredients), Tomato (Dried Ingredients), Red And Green Bell Peppers (Dried Ingredients), Carrots (Dried Ingredients), Enriched Bleached Wheat Flour (Wheat Flour, Thiamine Mononitrate, Niacin, Reduced Iron. Riboflavin, Folic Acid), Soy Sauce (Dried Ingredients) (Wheat, Soybeans, Salt), Celery (Dried Ingredients), Okra (Dried Ingredients), Monosodium Glutamate, Garlic (Dried Ingredients), Spices, Pork Stock, Sugar, Citric Acid Parsley, Caramel Color. Yeast Extract, Natural Flavors, Paprika Extract (For Color), Hydrolyzed Soy Protein, Soy Lecithin, Milk Fat.
Warning
Contains: contains wheat, soy, milk. contains wheat, soy, milk
Directions
Directions: (1) Bring 8 cups of water to a rolling boil. (2) Whisk in soup mix. (3) Reduce heat to medium and simmer uncovered for 15 min, stirring occasionally. Salt and pepper to taste. cooks in 15 minutes just add water. Another twist on a classic: hearty shrimp and sausage heat 1 tbsp. Vegetable oil in large saucepot over medium heat and brown 1 lb. boneless chicken breast, cut into 1- inch pieces, and 8 oz. andouille sausage, sliced. Stir in 8 cups water and bear creek gumbo soup mix and bring to a boil. Reduce heat and simmer 15 minutes, stirring occasionally. stir in 8 oz. shrimp, peeled and deveined and simmer 5 minutes or until shrimp turn pink. Store in a cool dry place.
About the Producer
Bear Creek Country Kitchens