Made with milk sourced from regional family farms, this cheese has a pleasantly mild, rich flavor and smooth, creamy texture. Boar's Head® Vermont Cheddar Cheese is aged for three months to achieve the classic Cheddar taste.
- Young, mild cheese with a fresh flavor
- Made in Vermont
- Suitable for a vegetarian diet
- Good source of protein & calcium
Vermont Cheddar Cheese
Made with whole milk from regional dairy farms. 0 g trans fat per serving. Gluten free. Lactose free. Good source of calcium. Good source of protein. Suitable for a vegetarian diet. Real. Aged 3 months. Quality craftsmanship taste. Milk from cows not treated with rBST (No significant difference has been shown between milk from rBST treated and untreated cows). boarshead.com.
Nutrition Facts
Serving Size : |
1ONZ |
Servings Per Container : |
about 8 |
|
Calories |
Amount Per serving
110
|
(-)
Information is currently not available for this nutrient
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
10g
|
12%
|
Saturated Fat |
Amount Per serving
6g
|
32%
|
Trans Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Polyunsaturated Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
2g
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
30mg
|
10%
|
Sodium |
Amount Per serving
200mg
|
9%
|
Potassium |
Amount Per serving
23mg
|
0%
|
Total Carbohydrate |
Amount Per serving
0g
|
0%
|
Dietary Fiber |
Amount Per serving
0g
|
0%
|
Soluble Fiber |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Total Sugars |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
0g
|
0%
|
Protein |
Amount Per serving
7g
|
14%
|
Calcium |
Amount Per serving
197mg
|
15%
|
Iron |
Amount Per serving
0mg
|
0%
|
Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (Vegetable Color).
Directions
Keep refrigerated.
About the Producer
Brunckhorst Co.