Nutrition Facts
Serving size |
1
container
|
Servings Per Container
|
|
Amount Per Serving
|
|
(+) |
Calories
|
550
|
200
|
Calories from Fat
|
(-)
|
(-)
|
Calories from Saturated Fat
|
|
|
% Daily Value*
|
Total Fat 25g
|
|
32%
|
12%
|
Saturated Fat 1313
|
|
65%
|
23%
|
Trans Fat 0 |
|
|
Cholesterol 105mg |
|
35%
|
12%
|
Sodium 1000mg |
|
43%
|
15%
|
Potassium 650mg |
|
15% |
4% |
Total Carbohydrate 51g |
|
19%
|
7%
|
Dietary Fiber 5g |
|
18%
|
7%
|
Total Sugars 6g |
|
|
|
Added Sugars 0g |
|
|
|
Protein 32g |
|
(-) |
(-) |
Calcium |
30%
|
10%
|
Iron |
15%
|
6%
|
(-) Information is currently not available for this nutrient. |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.
|
** Percent Daily Values listed below are intended for adults and children
over 4 years of age. Foods represented or purported to be for use by infants,
children less than 4 years of age, pregnant women, or lactating women shall
use the RDI’s that are specified for the intended group provided by the
FDA.
|
Calories: |
2,000 |
2,500 |
Total Fat |
Less than |
65g |
80g |
Sat. Fat |
Less than |
20g |
25g |
Cholesterol |
Less than |
300mg |
300mg |
Sodium |
Less than |
2,400mg |
2,400mg |
Potassium |
|
3,500mg |
3,500mg |
Total Carbohydrate |
|
300g |
375g |
Dietary Fiber |
|
25g |
30g |
Calories per gram: |
Fat 9 |
Carbohydrate 4 |
Protein 4 |
Cooked Penne Rigate Pasta (Water, Enriched Penne Rigate Paste [Durum Wheat Semolina, Niacin, Ferrous Sulfate {Iron}, Thiamine Mononitrate, Riboflavin, Folic Acid] Canola Oil and Extra Virgin Olive Oil), Alfredo Sauce (Whole Milk [Milk, Vitamin D3], Water, Heavy Cream, Romano Cheese [Pasteurized Sheep’s Milk, Cheese Cultures, Salt, Enzymes] Parmesan Cheese (Parmesan Cheese [Pasteurized Part-Skim Cow’s Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose [Anti-Caking Agent]), Butter [Cream, Salt], Modified Corn Starch, Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Granulated Salt, Cultured Dextrose [Maltodextrin, Cultured Dextrose], Parmesan Cheese Flavor Base [Parmesan Cheese Concentrate [Granular Cheese and Parmesan Cheese (Pastuerized Milk, Cultures, Salt, Enzymes), Water, Salt, Natural Flavor, Citric Acid], Salt, Yeast Extract, Parmesan Cheese [Pasteurized Milk, Cultures, Salt, Enzymes], Butter {Cream}, Corn Oil, Olive Oil, Sweet Cream, Sugar, Onion Powder, Garlic Powder, Natural Flavor], Garlic, Black Pepper, Citric Acid), Broccoli, Chicken Breast Meat with Rib Meat (Chicken Breast Meat with Rib Meat, Water, Less than 2% Rice Starch, Vinegar, Salt, Sugar), Parmesan Cheese (Parmesan Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Powdered Cellulose [to Prevent Caking]).