Signature Select Seasn Mix Cranberry Oring Muffin - Each
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Nutrition Facts

Serving Size: 0.25cup mix
Servings Per Container: 12
Calories Amount Per Serving
140
% Daily Value
Calories From Fat Amount Per serving (-)
Total Fat Amount Per serving 2g 2%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 230mg 10%
Potassium Amount Per serving 30mg 0%
Total Carbohydrate Amount Per serving 30g 11%
Dietary Fiber Amount Per serving 1g 2%
Sugars Amount Per serving (-)
Protein Amount Per serving 2g
Vitamin A (-)
Vitamin C (-)
Calcium 0%
Iron 4%
Wheat Flour, Cane Sugar, Canola Oil, Baking Powder (Corn Starch, Sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Orange Peel, Salt, Natural and Artificial Flavors, Xanthan Gum, Citric Acid. Cranberries in Can: Cranberries, Water, Sugar, Orange Peel.
Muffin Mix, Cranberry Orange

Real fruit inside. Can of real cranberries with orange peel. No artificial colors. Per Serving: 140 calories; 0 g sat fat (0% DV); 230 mg sodium (10% DV); 15 g total sugars. Quality guaranteed. Our Promise: 100% guaranteed. Quality & satisfaction or your money back. Our Signature is Our Promise: Signature Select is your assurance of great quality products at the best value every day - from delicious frozen entrees and freshly baked French bread to home essentials. We wouldn't put our Signature on anything else. Quality and satisfaction guaranteed, or your money back. SmartLabel: Scan for more food information. www.betterlivingbrandsLLC.com.

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Product Attributes
Kosher
Warning Contains: Contains: wheat. May Contain: milk, soy, eggs, tree nuts (almonds).
Directions Preparation: You Will Need: 1 cup water; 1/2 cup vegetable oil; 2 eggs. Heat oven to 400 degrees F. Line muffin pan with paper baking cups. Stir together water, oil, eggs and muffin mix until blended. Gently stir undrained cranberries into batter. Fill muffin cups 2/3 full. Bake for 17-19 minutes or until golden brown. Cool 5 minutes and remove from pan. Store muffins in tightly covered container. Keep in a cool, dry place. Do not eat raw batter. Do not underbake.
About the Producer Better Living Brands
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