Plated Seared Steak With Grape Tomato Vinaigrette & Broccolini - 34.8 Oz
Nutrition Facts

Serving Size: 0.5container
Servings Per Container: 2
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving (-)
Total Fat Amount Per serving 31g 40%
Saturated Fat Amount Per serving 6g 30%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 75mg 25%
Sodium Amount Per serving 270mg 12%
Potassium Amount Per serving 1525mg 30%
Total Carbohydrate Amount Per serving 46g 17%
Dietary Fiber Amount Per serving 7g 25%
Sugars Amount Per serving (-)
Protein Amount Per serving 36g
Vitamin A (-)
Vitamin C (-)
Calcium 10%
Iron 20%
Baby Red Potatoes, Top Sirloin Steak, Grape Tomatoes, Broccoli, Shallot, Sherry Wine Vinegar (Sherry Wine, Potassium Metabisulfite), Grated Parmesan Cheese (Grated Parmesan Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Powdered Cellulose (to Prevent Caking), Potato Starch (to Prevent Caking), Natamycin (a Natural Mold Inhibitor)), Parsley.
Cooking Kit, for Two, Seared Steak

Net wt: 38.4 oz (2 lb 6.4 oz) 1088 g. With grape tomato vinaigrette and broccolini. Kit Includes: 8 ingredients + step-by-step recipe card. What's Include: Shallot; Red-skimmed potatoes; Parmesan cheese; Sherry vinegar. Broccolini; Parsley; Grape tomatoes; Steaks; Recipe card. What You'll Need: Olive oil; Kosher salt; Black pepper; Aluminum foil. Suitable for a low carb diet.Under 600 calories. No gluten ingredients. Prep Time: 10 minutes. Cook Time: 30 minutes. About This Recipe: This zingy grape tomato vinaigrette instantly elevates steak and potatoes. Pair with Parmesan and colorful broccolini for a restaurant-worthy plate. We want to see your finished dish! Tag a photo with (hashtag)PlatedPics. Facebook. Twitter. Pinterest. Instagram.


Product Attributes
Gluten Free
Warning Contains: Contains: milk. Packed in a facility that handles milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, and soy.
Directions Keep refrigerated.
About the Producer Plated

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